What We Did After Kate’s diagnosis Part 2: Eating Out

Kate was always the cook in our family, and one of the problems we experienced before her diagnosis was her forgetting to prepare dinner. I often came home from the office to discover that she hadn’t planned anything. As a result, we began to eat out more frequently.

After the diagnosis, I started preparing dinner and sometimes getting carryout meals. I wasn’t a good cook and didn’t enjoy cooking. We were trying to enjoy life and each other, and my cooking wasn’t helping us. Gradually, we began to eat out for lunch and dinner seven days a week. Just as we have binged on music, we binged on eating out. Before the pandemic hit in 2020, we had eaten out over 6,000 times.

In addition, we started going to Panera each morning for Sarah to get a muffin. We took our laptops and stayed there for an hour or more before going to lunch. In the afternoon, we went to the café at Barnes and Noble. We were there until time to go to dinner.

Eating out was a great way for us to enjoy life together and kept us from becoming socially isolated. We frequently ran into people we know. We also met new people who were also regulars at the restaurants and cafes where we spent so much time. To be sure, our routine was unusual, but we had fun, and it kept us from being socially isolated.